Di Pacci — Commercial Bean-to-Cup Automatic Coffee Machine
Dr. Coffee Coffee Master 200 Automatic Coffee Machine
The Dr. Coffee Coffee Master 200 is a fully automatic bean-to-cup machine for venues pouring up to 300 cups a day without a barista.
The Dr. Coffee Coffee Master 200 grinds, doses, brews and textures fresh milk at the touch of a button. Swiss-made Ditting metal burrs feed a 28 g brewing chamber from 1,200 g bean hoppers, and Dr. Coffee rates it for an advised 300 cups a day and up to 140 single espressos an hour.
A professional milk pump handles hot and cold milk drinks and warns when milk is running low, while a separate steam wand lets staff heat or texture by hand. Drinks are chosen on a 10.1-inch touchscreen, and the machine either runs from mains water or draws from bottled water, so it works in sites where plumbing isn't convenient. It suits large offices, hotels, clubs and food service where consistency matters more than latte art.
300 cupsAdvised daily output
140 / hr50 ml espressos per hour
DittingSwiss metal burrs
10.1"Touchscreen
☕ 300 Cups a Day ⚙️ Ditting Metal Burrs 🥛 Hot & Cold Milk Drinks 📱 10.1" Touchscreen 💨 Separate Steam Wand 🚰 Mains or Bottled Water 🧑💼 No Barista Needed ✅ In Stock — Australia
Best for: 🏢 Large offices · 🏨 Hotels & serviced apartments · 🍽️ Food service · 🎰 Clubs & venues · 🛎️ Self-serve stations
Free standard shipping Australia-wide on orders over $200. Standard shipping is $14.95 for orders below $200. Same-day dispatch for orders placed before 2PM, with secured, tracked delivery. Free commercial machine installation for Sydney metro areas.
Key Features of the Coffee Master 200
⚙️ Swiss Ditting burrs
Metal burrs from Swiss grinder maker Ditting give an even grind into a 28 g brewing chamber, so strong drinks don't taste thin.
☕ Rated for 300 cups a day
Dr. Coffee advises up to 300 cups a day and 140 single espressos an hour, enough for a large office or busy foyer.
🥛 Hot and cold milk drinks
A professional milk pump makes lattes, cappuccinos and iced milk coffees, and milk shortage detection warns staff before it runs dry.
💨 Separate steam wand
Staff can still heat or texture milk by hand for drinks outside the programmed menu.
📱 10.1-inch touchscreen
A large landscape display makes drink selection obvious for guests and lets you build your own recipes.
🚰 Mains or bottled water
Connect to mains water, or let the machine draw from bottled water where a plumbed connection isn't practical.
Why Automatic Works for Busy Venues
In an office or hotel the bottleneck is rarely the machine. It's waiting for someone who knows how to use it. The Coffee Master 200 takes the operator out of the drink.
- A guest or staff member picks a drink on the touchscreen; the machine grinds, doses and brews in its 28 g chamber.
- The milk pump draws chilled milk and textures it automatically, so the hundredth latte matches the first.
- Coffee and milk can dispense at the same time, which keeps a morning queue moving.
You get the same drink every time, from anyone, at a volume a single barista couldn't sustain, without paying for barista hours.
Complete Technical Specifications
| Product Information |
| Brand |
Dr. Coffee |
| Model |
Coffee Master 200 |
| Type |
Fully automatic bean-to-cup, commercial |
| SKU |
RAN3753S |
| Warranty |
12 months parts & labour via Di Pacci |
| Grinding & Brewing |
| Burrs |
Ditting metal burrs (Swiss-made) |
| Brewing chamber |
28 g |
| Bean hoppers |
1,200 g each (Dr. Coffee also builds a 3-hopper configuration) |
| Grounds box |
1,000 g |
| Capacity |
| Advised daily output |
300 cups |
| Espresso per hour |
140 x 50 ml |
| Milk & Steam |
| Milk system |
Professional milk pump for hot and cold milk drinks |
| Milk shortage detection |
Yes |
| Steam |
Automatic steam plus a separate steam wand |
| Control & Water |
| Display |
10.1-inch touchscreen, landscape |
| Water supply |
Mains connection or bottled water self-draw |
| Physical & Power |
| Dimensions (W x D x H) |
38 x 63 x 75 cm |
| Weight |
57 kg |
| Rated power |
2,900 W, or 5,400 W depending on configuration |
| Voltage |
220–240 V (2,900 W) or 380 V (5,400 W), 50 Hz |
What's in the Box
- Dr. Coffee Coffee Master 200 automatic coffee machine
- Manufacturer's documentation
A milk fridge is not included. Water connection, filtration and milk refrigeration are confirmed with you when we quote installation.
Coffee Master 200 vs a Traditional Espresso Machine
The right choice depends on whether coffee is your product or a service you provide to people.
| Feature |
Coffee Master 200 |
Traditional espresso machine |
| Who makes the drink |
Anyone, one touch |
A trained barista |
| Milk |
Automatic, same result every time |
Hand-textured, skill-dependent |
| Advised volume |
Up to 300 cups a day |
Depends on staff and groups |
| Ongoing cost |
Beans, milk and cleaning |
Beans, milk, cleaning and barista wages |
| Best fit |
Offices, hotels, clubs, self-serve |
Cafés selling coffee as the product |
Di Pacci recommendation: Choose the Coffee Master 200 if you need dependable café-style drinks without a barista. Don't bother if coffee is your product and customers judge you on latte art; a traditional machine from our commercial range with a trained barista will do more for your reputation.
What to Pair With the Coffee Master 200
An automatic machine is only as good as the beans and water going into it.
Browse the complete automatic coffee machine range for more options.
Who This Automatic Machine Is For
✓ Ideal if you:
- Run an office of 100 or more people
- Operate a hotel, club or food-service venue with rotating staff
- Want milk drinks without hiring a barista
- Need up to around 300 cups a day
- Can provide mains water or bottled water
✗ Consider alternatives if you:
- Sell coffee as your main product; a traditional commercial machine suits a café better
- Pour well under 100 cups a day; a smaller Dr. Coffee model will do
- Only have a standard power point and no electrician; check the power requirements with us first
- Want a machine for home; see our home coffee machines
Dr. Coffee Coffee Master 200 Automatic Coffee Machine — Frequently Asked Questions
How many cups a day can the Dr. Coffee Coffee Master 200 make?
Dr. Coffee advises up to 300 cups a day, and the machine can produce around 140 single 50 ml espressos an hour. That suits large offices, hotels and food-service venues.
What burrs does the Coffee Master 200 use?
It uses Swiss-made Ditting metal burrs feeding a 28 g brewing chamber.
Does the Coffee Master 200 need a barista?
No. Drinks are selected on the 10.1-inch touchscreen and the machine grinds, brews and textures milk automatically. A separate steam wand is there if staff want to texture milk by hand.
Does the Coffee Master 200 need to be plumbed in?
No, but it can be. It runs from a mains water connection or draws from bottled water, so it suits sites without convenient plumbing.
What power supply does the Coffee Master 200 need?
Dr. Coffee rates it at 2,900 W on 220–240 V, or 5,400 W on 380 V depending on configuration. Have your electrician confirm the circuit before installation, and call (02) 9758 0760 so we can match the configuration to your site.
Is installation included with the Coffee Master 200?
Installation is free in the Sydney metro area. Outside Sydney we can arrange installation; call (02) 9758 0760 for a quote.
Why Buy the Coffee Master 200 from Di Pacci
Genuine Australian stock, an in-house service team with parts in stock, five showrooms (Sydney/Roselands, Melbourne, Perth, Port Macquarie, Queensland), in-store demonstrations, advice on milk and water setup, free commercial installation in Sydney metro areas, finance options, free shipping over $200, and a 12 months parts & labour warranty through Di Pacci. Di Pacci Coffee Co. has been in coffee since 2003.
