MACAP MXK Coffee Grinder

The Macap MXD utilises a powerful 340W motor turning at 1600rpm to drive large 75mm burrs, delivering genuine output for cafés with sustained daily demand. This combination produces genuinely quick and consistently ground coffee. The large diameter burrs grind beans quickly and quietly, which also minimises the amount of heat the ground coffee is subjected to, reducing degradation of flavour across every dose.

The MXD has an easy-to-read blue LCD screen to select between dosing sizes — single, double, and manual — giving your team genuine flexibility throughout service. Dosing times can be adjusted by a tenth of a second for genuinely added precision. To enter programming mode, hold the silver button located above the LCD screen for 10 seconds, then rotate the button to navigate through the menu options.

• 75mm Burrs
• Blue LCD Display
• 0.1-Second Dose Precision
• Single, Double, Manual Modes
• Genuine 340W Motor
• 1600 RPM

What the MXD offers

Who it suits

• Cafés wanting genuine digital dose control across single, double, and manual modes daily
• Sites wanting large 75mm burrs for genuinely quick, quiet grinding today
• Buyers wanting fine-tuned 0.1-second dose timing precision every day
• Baristas wanting a genuinely simple programming interface to use

Specifications

Getting the best out of it

Use the tenth-of-a-second dose timing adjustment to fine-tune your single and double shots independently, since even small timing differences genuinely affect your final dose weight on burrs this size. Programming mode is straightforward once you know the sequence — hold the silver button for 10 seconds, then rotate to navigate, rather than pressing repeatedly and losing your place in the menu.

Why 75mm burrs suit busy service

Larger burr diameters genuinely reduce the time coffee spends between the burr plates during grinding, which means less heat transfer and less friction-related flavour degradation compared to smaller burrs working at the same throughput. For a café dosing continuously through a morning rush, that translates into more consistent flavour across dozens of consecutive shots, rather than drift as a smaller burr set gradually heats up under sustained demand.

Ordering

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Frequently asked questions