Fully Automatic Gagia Commercial Coffee & Hot Chocolate Machine

This is a commercial bean-to-cup machine built for venues that need consistent drinks at volume without a barista — offices, pastry shops, retail and hospitality. It grinds and brews coffee automatically and adds hot chocolate to the menu, so one machine covers both. It is pre-loved and only around 12 months old, at well below the price of new.

With a suggested output of up to 200 cups a day, it is sized for a genuinely busy self-serve or counter setting.

• Fully Automatic
• Bean to Cup
• Hot Chocolate
• Up to 200 Cups/Day
• Twin Steam Boilers
• Pre-Loved

Why an automatic with hot chocolate

Automatic machines earn their place where volume and consistency matter more than hand craft, and adding chocolate widens the menu.

What “pre-loved” means here

This is a used machine, around 12 months old. It has a working history, so we recommend confirming its exact condition and service history with our team before ordering, and reviewing the returns and warranty policy, as cover on used equipment differs from new stock. It is a one-off unit.

Who it suits

• Offices, retail and hospitality serving self-serve coffee and chocolate
• Pastry shops and cafés wanting one machine for both drinks
• Venues serving up to around 200 cups a day
• Operators who need consistency without a barista

Specifications

Getting the best out of it

Automatic machines depend on clean water and fresh beans, so use filtration suited to your supply and keep the hopper topped with fresh beans from our coffee beans selection, running the daily cleaning cycles.

If your volume is higher or lower than this machine suits, our team can help you match the right one — see the range in commercial coffee machines.

Ordering

Freight on commercial equipment is calculated at checkout. To confirm condition, configuration and availability, or discuss spreading the cost, get in touch or see our finance options. This is a one-off unit.

Frequently asked questions