Corner Block Caffe Crema
Corner Block Caffe Crema
Corner Block Caffe Crema

Corner Block Caffe Crema

Price
$84.50 NZD
Tax included and shipping calculated at checkout
Size:
1 kg For $65 Each

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Description

Café Consumable — Cold Cream Base

Corner Block Caffè Crema — Italian Cold Cream Powder

A light, naturally sweet Italian caffè crema powder base, made for commercial cold cream dispensers — mix with cold water and the machine pours a smooth, cold coffee cream to order.

Corner Block Caffè Crema is the powder base behind that thick, cold Italian coffee cream you see topping affogatos and iced coffees in gelaterias and cafés. It isn't a coffee bean or a syrup — it's a food-service powder formulated to run through cold cream dispensing machines such as the SPM range, so the crema is made fresh in the machine rather than by hand. Made in Italy, it stores at ambient temperature and mixes with cold water alone.

  • Italian Made
  • Cold Cream Base
  • Just Add Cold Water
  • Ambient Storage
  • Contains Milk
  • Gluten Free

What it is and how it works

This is a commercial ingredient, not a home product. It's designed for one job — feeding a cold cream dispenser — and it does that job consistently.

Made for cold cream machines

The powder is formulated for commercial cold cream dispensers such as the SPM SP and GT range. It's not intended for hand-whisking or use in an espresso machine — the dispenser is what gives it the signature light, aerated texture.

Just add cold water

Mix the powder with cold water to the machine's ratio and it dispenses a chilled, naturally sweet coffee cream on demand. No dairy prep, no refrigeration of the base before mixing.

Consistent, low-labour serve

Each serve pours the same from the machine, so a cold crema takes seconds and needs no barista skill. Around 20 serves come from a 500g pack at a 100ml serve, which makes the per-cup cost easy to plan.

Ambient storage

Unopened, the powder keeps at ambient temperature — no fridge or freezer space taken up in the back of house until it's opened and mixed.

Who it suits

  • Cafés and gelaterias running an SPM or similar cold cream dispenser
  • Venues serving affogato, iced coffee cream and cold coffee desserts
  • Operators who want a consistent cold crema without dairy prep or barista time
  • Food-service buyers stocking by the bulk pack

Product details

Product Corner Block Caffè Crema (cold cream powder base)
Use Commercial cold cream dispensers (SPM SP / GT range and similar)
Preparation Mix with cold water to machine ratio
Serve size 100ml dispensed
Yield ~20 serves per 500g
Ingredients Sugar, powdered skimmed milk, maltodextrin, vegetable coconut and palm fats, soluble coffee (3.8%)
Allergens Contains milk; may contain traces of nuts, eggs, soya
Dietary Gluten free
Storage Ambient (unopened) — no refrigeration required
Pack sizes Available in bulk food-service packs
Origin Made in Italy

Equipment note: this powder is made for cold cream dispensing machines and needs one to produce its texture — it won't perform the same way hand-mixed. If you're not sure whether your dispenser suits it, check the model before ordering.

Getting the best out of it

Follow your dispenser's mixing ratio for the right consistency, and keep the machine clean between refills so the crema stays fresh-tasting. Once mixed, treat it as you would any dairy-containing product and follow your food-safety routine for holding temperatures and shelf life.

If you serve cold crema alongside hot coffee, it pairs naturally with a quality espresso for affogatos and iced drinks — you'll find beans in our coffee beans selection. For questions on cold cream equipment or bulk ordering, our team can help.

Ordering

Freight is calculated at checkout. To confirm availability, ask which pack sizes are current or check machine compatibility, get in touch. Return terms are set out on our returns and warranty policy page.

Frequently asked questions

Is this coffee beans or a drink powder?

It's a powder base, not coffee beans. Corner Block Caffè Crema is mixed with cold water and dispensed through a cold cream machine to make a chilled Italian coffee cream — it's a food-service ingredient, not something you brew or grind.

What machine do I need to use it?

A commercial cold cream dispenser such as the SPM SP or GT range. The machine is what aerates and chills the mix into a light crema — the powder is formulated for that equipment and won't give the same result hand-mixed.

How do I prepare it?

Mix the powder with cold water to your machine's ratio and let the dispenser do the rest. There's no dairy to prepare separately and no need to refrigerate the base before mixing.

What allergens does it contain?

It contains milk and may contain traces of nuts, eggs and soya. It is gluten free. Check the pack for the full ingredient and allergen statement, and advise customers accordingly.

How should I store it?

Unopened, store the powder at ambient temperature — no refrigeration needed. Once opened and mixed, treat it as a dairy-containing product and follow your usual food-safety routine.

WARRANTY POLICY

All of our products include 3-12 Months Warranty for parts, non consumable.

New Products:12-24 Months

Used Products:3 Months

SHIPPING POLICY

Same Day dispatch for orders placed before 12PM

Well Secured Fast Shipping Provided With Tracking Number.


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